Kale

KALE offers a menu centered on organic kale and other superfoods, with a variety of sliders, salads, wraps, and juices. The eatery is known for its nutritious, fiber-rich dishes, cozy and trendy setting, and options for dine-in, takeout, and catering. It’s popular for lunch and dinner, especially among vegans, vegetarians, and those seeking gluten-free meals.

While these restaurants offer gluten-free options, they may not always be explicitly marked on the menu. We recommend: 
1.  Reaching out to the restaurant staff directly to confirm ingredients and preparation methods to ensure they meet your dietary needs. 
2. Cross-contamination may also be possible, so please exercise caution if you have severe gluten sensitivities or celiac disease.